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Stars in our eyes

A few lucky Peadies on the food team got the chance to dine with some stars from the Michelin stratosphere...

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We love Maybelline NY’s advent calendar

Here at Pead PR we love working with new ways to excite media and consumers about our clients' brands. Here's...

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Pavs comp is no hard yards

PR often has its perks but just as often we also have to stand by while others get the cake....

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Big night all round

The Pead PR team was kept on its toes on the night of 21 November with the Vodafone New Zealand Music...

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Tasty prizes in annual Nosh pavlova bake-off

It’s time to get cracking and dig out your favourite pav recipe for the annual Nosh Food Market Pavlova...

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Painting the town essie

The Queen loves the shade Ballet Slippers and Kate Middleton chose to wear Allure to her nuptials to Prince William...

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Food writers rise to modern challenges

The NZ Guild of Food Writers plays an important educational role in our society. So it's pleasing to see new...

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Xbox goes to great depths to protect rare species

The first Xbox One in the world to go to a gamer has been consigned to the deep for safe-keeping...

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Country’s top food writers honoured

Book, website and broadcast. Food writer Annabel Langbein’s work across multiple media has earned her three of the six...

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Mixer not to be missed

Check out the very best of Polynesian musical talent (including Three Houses Down pictured) at The Mixer, a one-night-only gig...

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Taye gets behind Boccia NZ

Big ups to our great friend Taye Williams who has become Boccia New Zealand’s new sports ambassador. Taye is...

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Kids well served by Kiwi authors

New Zealand authors are grabbing the attention of our younger readers with three of the top 11 and 10 of the top 50...

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